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Wednesday, September 16, 2020

'Sushi-grade' fish from salmon cells grown in lab by California company


'Sushi-grade' fish from salmon cells grown in lab by California company



Wildtype said it has created “sushi-grade” cell-based salmon that it intends to sell to restaurants and, eventually, retailers.

via FOX NEWS https://ift.tt/3c7FMPA Wildtype said it has created “sushi-grade” cell-based salmon that it intends to sell to restaurants and, eventually, retailers.

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